汉译英句子！！！！求高手~~~~~~~~~~~~

1. Connect the device to power, open the heating switch, then the electric heat tube starts heating up, when the temperature rises to the given temperature, the temperature-controller will cut off power supply automatically, heating pipe turns to heating preservation mode. when a slight decrease in temperature happens, temperature-controller will connect to power automatically, then the electric heat tube starts heating up, such a repeated cycle ensures the furnace temperature is controlled in wanted range.
2. Turn on the decoration light, you can get better demonstration effect of food.
3. If abnormal situation occurs, you must stop using it immediately. You are not allowed to use it until the problem is checked out and settled.
Cleaning and Maintenance:
1 When you do cleaning and maintenance, the power should be cut off to avoid accidents.
2 After a day of work, you can clean the surface of the furnace and outgoing power with wet towel containing corrosive cleaner. You are not allowed to rinse it with water directly, or you will cause unwanted damage to electrical properties of the device.
3 Refresh the water in the salver in time during clean process.
Accessories with the device:
Food basin, middle-level nets, push-pull glass, specification, certificate, guarantee clause and lifetime warranty for the device.
Period of validity of three guarantees for products is 6 months.
最后，清洗与保养的第二条里，一面该是以免吧~~~本回答被提问者采纳

1.Puts through the power source, opens heats up the switch, the electric heating gets involved in the beginning to be hot, this time temperature of ignition rise, when the temperature climbs to the hypothesis temperature, controls the automatic turnoff power source warm, the preheater pipe resumes the heat preservation, when the temperature slightly has the drop, controls warm automatically puts through the power source, the electric heating tube resumes the heating, the temperature rise, so the recycle, guarantees the furnace body temperature, in needs in scope .

2.Turns on the fancy lamp switch, may obtain the better food demonstration effect .

3.If in the use process, presents the abnormal phenomenon, must stop the use immediately, removes after the inspection, only then continues to use .

cleanness and maintain:
1.When clean maintenance, should the dump, occur by the prevent accident

2.After every day works finished, available to contain the corrosive cleanser wet towel, the clean furnace body surface and the power source lead-out wire surface, refused the water used to flush directly, at the same time destroyed the electrical specification

3.In the clean process, the prompt replacement meets in washbasin's water

Stochastic fitting :Food trough ,Intermediate deck net ,Gate on rollers glass ,Instruction booklet ,Certificate .

Maintenance Items:The product implements lifelong services
The warranty period of the products are three month

West
professional
kitchen
equipment
factory
Electric
insulation
cabinet
BN
Series
Manual
Fu
Sheng
Hotel
Equipment
Factory
Warning:
1.
The
product
before
use
to
ensure
safe
ground!
2.
Washing
water
pipe
may
not
be
used
when
cleaning!
BN
cabinet
electric
insulation
products
when
similar
foreign
products
designed
bit,
with
novel
styles,
reasonable
structure,
convenient
operation,
fast
heat
up,
temperature
uniformity,
energy-saving
features,
etc.,
apply
to
hotels,
shopping
malls,
supermarkets,
large
traffic
place.
First,
the
basic
parameters
Model
size
package
size
voltage
power
control
switch
Second,
transport
and
custody
of
In
the
transport
process,
this
product
should
be
handled
with
care
to
prevent
rattling,
packaged
products
are
generally
not
long-term
open-air
storage,
should
be
placed
on
a
well-ventilated,
non-corrosive
gases
warehouse
shall
not
be
inverted,
when
the
need
for
temporary
storage,
rainproof
measures
should
be
adopted.
Third,
note
the
installation
and
use
of
environment:
1.
This
product
should
be
placed
on
a
stable
place
to
leave
the
non-combustible
materials
left
and
right
side
more
than
10cm,
the
back
should
be
from
non-combustible
materials
(such
as
brick,
etc.)
20cm
or
more.
2.
The
equipment
used
in
power
supply
voltage
must
be
the
product
of
the
supply
voltage
line
nameplate.
3.
The
vicinity
of
the
user
equipment
to
be
installed
in
a
suitable
power
switch,
fuses
and
earth
leakage
protection
devices,
switches
are
not
allowed
to
put
their
things
around
in
front
to
facilitate
the
operation.
4.
The
equipment
grounding
must
be
safe
before
use.
5.
Boot
products
should
be
checked
before
the
connection
is
solid
electrical
components,
the
reliability
of
safety
grounding.
6.
To
replace
the
power
cord
should
be
used
with
the
cable
model
and
a
professional
replacement.
7.
The
product
installation
and
maintenance
of
electrical
connections
should
be
requested
to
permit
the
holder
to
operate
electrician
to
install.
Fourth,
methods
of
operation
1.
Open
the
heat
control
switch,
lighting
switch,
decorative
light
switch
located
in
the
product
front,
adjusting
knob
to
the
desired
temperature,
to
control
the
electric
heating
tube,
lighting
and
decorative
effect,
to
ensure
that
food
from
the
display
of
the
effectiveness
and
the
effect
of
thermal
insulation.
2.
Startup,
please
take
the
water
in
the
box
to
add
1
/
2
the
water,
when
heated
in
the
heater
and
evaporator
in
order
to
supplement
the
heat
the
air
inside
the
water
to
ensure
that
food
from
the
water
to
heat
the
role
of
moisture.

乖乖，真长，怪不得没人回答。